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Prepare Delicious Potato Chips in a Microwave

Home-made Microwave Potato Chips: A Healthier and Easier Snack Option Over Store-Bought Versions

Cooking Potato Chips in a Microwave
Cooking Potato Chips in a Microwave

Prepare Delicious Potato Chips in a Microwave

Discover the secret to making crunchy, flavourful chips with minimal oil at home! This simple recipe for homemade microwave potato chips offers a healthier snack alternative to store-bought fried chips.

### Ingredients: - 1 large russet potato (peeled) - 1 tablespoon olive oil - Salt (or garlic-infused salt for added flavour) - Optional herbs/spices: rosemary, thyme, garlic powder, or barbecue seasoning for variety

### Cooking Instructions:

1. Slice the potato very thinly using a mandolin or a sharp knife to ensure even cooking. 2. Soak the slices in ice water for 10-15 minutes and rinse until water runs clear to remove excess starch, which helps achieve crispiness. 3. Dry the slices thoroughly with a clean towel. 4. Toss the slices in olive oil, salt, and your choice of herbs or spices. 5. Arrange the slices in a single layer on a microwave-safe plate lined with a paper towel. 6. Microwave the slices at full power for about 3 minutes, then flip them. 7. Continue microwaving at half power in 1-minute intervals, removing the slices as they become crisp and browned. Repeat until all slices are done.

Typically, total time depends on your microwave strength and thickness of the slices, ranging from 4–6 minutes.

### Variations: - Use sweet potatoes or beets for different flavours and nutrients, following similar preparation and cooking methods but adjusting cooking times (beets generally cook at half power in 2-minute intervals). - Experiment with seasonings such as barbecue seasoning, rosemary, thyme, or garlic salt to customize flavours. - For extra crispiness, you can microwave in batches, ensuring slices don’t overlap.

This method produces crunchy, flavourful chips with minimal oil, making them a healthier snack option for all ages. Enjoy experimenting with different seasonings based on personal preference!

[1] Source: YUM! Healthy Recipes for Kids book [2] Source: Author's personal experience [3] Source: Cooking Light [4] Source: Healthline [5] Source: All Recipes

Incorporate cooking these healthy homemade microwave potato chips into your food-and-drink lifestyle for a healthier snack alternative. Adding them to your home-and-garden repertoire will offer crunchy, flavourful options for both you and your family, contributing to a well-rounded, healthy-cooking approach.

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